October 22, 2010


Last weekend I made a triple batch of roasted tomato soup and froze it. Make that if you want your house to smell amazing.

Sunday-shepherd's pie (froze the second one)
Monday-Mustard pork chops (NR), salad and cooked carrots. The recipe was okay. Maybe my pork chops were too thin or there wasn't as much flavor because I used regular cider instead of hard cider.
Thursday-Chicken piccata, rice pilaf and salad

New baking recipe is Hannah's Peanut Butter and White Chocolate Candies. I also may make some pumpkin bread if I'm feeling so inclined.

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